Lunch
Wednesday - Saturday
APPETIZERS:
Bruschetta $9
Caprese Salad $9
Crab Cakes $9
Cheese Platter (market price)
Smoked Salmon Plate $9
SALADS:
House $5
Caesar $5
Add:
4oz. Grilled Chicken $4
4 Grilled Shrimp $5
6oz. Grilled Beef $5
HAMBURGERS:
Served with Pommes Frities $8.50
Add:
Gruyère or Smoked Gouda Cheese $1
Apple Smoked Bacon $1
Avocado $1
SANDWICHES ON AUTHENTIC FRENCH BAGUETTE:
Turkey $8.25
Ham $8.25
4oz. Smoked Rib Eye Steak $9.50
SOUP OF THE DAY:
(ask your server or call)
Cup $3.25
Bowl $5
HOT PLATES:
6oz. Grilled Salmon with Rice and Vegetables $12.95
Wild Mushroom Ravioli $7.95
DAILY LUNCH SPECIALS: $11.95
Wednesday
Braised beef rib with vegetables & rice
Thursday
Chicken & dumplings, seasonal vegetables, authentic French bread
Friday
Fried catfish, coleslaw, pommes frites
Saturday
Fried chicken, seasonal vegetables, pommes frites
Dinner
Thursday - Saturday
(only Sushi is served on Wednesday evenings - see Sushi menu below)
Menu is subject to change weekly - Please call to verify
SALADS:
Caesar $7
House $7
APPETIZERS:
Bruschetta $9
Caprese Salad $9
Shrimp Cocktail $9
Crab Cakes $9
Smoked Salmon Plate $9
CHEESE PLATTER:
Smoked Gouda, Brie, Boursin, Gruyère, Gorgonzola (market price)
ENTRÉES:
entrees served with garlic mashed potatoes and fresh sautéed vegetables
Fresh Wild Alaskan Salmon $26.50
Pork Chop $26.50
Chilean Sea Bass (market price)
8 oz Filet Mignon in Gorgonzola Sauce $42
Chicken Marsala $26.50
Grilled Lamb with Garlic Basil Butter $42
Grilled Smoked Rib-Eye with Horseradish Sauce $42
Seared Duck Breast with Port Reduction $42
* ** ** ** *
Included for your delectation - diners are treated to delicious, authentic warm French bread, imported directly from France and served with real butter
Thursday - Saturday
(only Sushi is served on Wednesday evenings - see Sushi menu below)
Menu is subject to change weekly - Please call to verify
SALADS:
Caesar $7
House $7
APPETIZERS:
Bruschetta $9
Caprese Salad $9
Shrimp Cocktail $9
Crab Cakes $9
Smoked Salmon Plate $9
CHEESE PLATTER:
Smoked Gouda, Brie, Boursin, Gruyère, Gorgonzola (market price)
ENTRÉES:
entrees served with garlic mashed potatoes and fresh sautéed vegetables
Fresh Wild Alaskan Salmon $26.50
Pork Chop $26.50
Chilean Sea Bass (market price)
8 oz Filet Mignon in Gorgonzola Sauce $42
Chicken Marsala $26.50
Grilled Lamb with Garlic Basil Butter $42
Grilled Smoked Rib-Eye with Horseradish Sauce $42
Seared Duck Breast with Port Reduction $42
* ** ** ** *
Included for your delectation - diners are treated to delicious, authentic warm French bread, imported directly from France and served with real butter
Sushi
Wednesday nights only
Please note - this is a sample menu dependent upon market availability
APPETIZERS
Edamame $2.00
Miso Soup $2.50
Shrimp Tempura (4 Pieces) $12.00
Vegetable Tempura $8.00
CHINESE DIM SUM
Fried Siu Mai (Pork Dumplings) $6.00
Vegetable Spring Rolls with Noodles $6.00
ROLLS
*California Roll (avocado, crab meat) $8.00
*Buddha Roll (spiced crab, shrimp tempura) $10.00
Dragon Roll (shrimp tempura, spiced tuna, avocado, seasoned garlic sauce) $12.00
*Philadelphia Roll (smoked salmon, cream cheese, tempura fried with Unagi sauce) $10.00
Spicy Tuna Roll (spiced tuna, avocado) $10.00
* denotes items fully cooked
SASHIMI (raw sliced fish)
Salmon $8.00 (3 pieces)
Tuna $12.00 (3 pieces)
NIGIRI & RICE
Salmon $8.00 (3 pieces)
Tuna $12.00 (3 pieces)
Gekkeikan Sake: $6.00
Hakutsuru Sake $8.00
Wednesday nights only
Please note - this is a sample menu dependent upon market availability
APPETIZERS
Edamame $2.00
Miso Soup $2.50
Shrimp Tempura (4 Pieces) $12.00
Vegetable Tempura $8.00
CHINESE DIM SUM
Fried Siu Mai (Pork Dumplings) $6.00
Vegetable Spring Rolls with Noodles $6.00
ROLLS
*California Roll (avocado, crab meat) $8.00
*Buddha Roll (spiced crab, shrimp tempura) $10.00
Dragon Roll (shrimp tempura, spiced tuna, avocado, seasoned garlic sauce) $12.00
*Philadelphia Roll (smoked salmon, cream cheese, tempura fried with Unagi sauce) $10.00
Spicy Tuna Roll (spiced tuna, avocado) $10.00
* denotes items fully cooked
SASHIMI (raw sliced fish)
Salmon $8.00 (3 pieces)
Tuna $12.00 (3 pieces)
NIGIRI & RICE
Salmon $8.00 (3 pieces)
Tuna $12.00 (3 pieces)
Gekkeikan Sake: $6.00
Hakutsuru Sake $8.00
Wine
Please ask your server for the current wine list - Chef Gabriel is an International Sommelier and will happily help you choose a wine to pair with your food and suit your palate
Please ask your server for the current wine list - Chef Gabriel is an International Sommelier and will happily help you choose a wine to pair with your food and suit your palate
Allergies: Please advise us of any food allergies
